FUCSO GASTRO

FUCSO GASTRO

€35.00Price

Seaweed fucus jelly is naturally brown.

 

SKU: 4751032330035
  • USE

    An effective remedy for enhancing digestive system health and improving immune status.

    Recommended as a nutritional supplement for medical nutrition therapy to relieve gastrointestinal tract illnesses of various origins.

  • GREAT FOR

    People with ulcers, erosive gastritis and other erosive diseases, heartburn, colitis, irritable bowel syndrome, and dysbiosis.

     

  • INGREDIENTS

    Water, fucus, Helianthus tuberosus (Helianthus tuberosus (Jerusalem artichoke) syrup, raspberry juice, prunes.

     

  • DETAILED DESCRIPTION

    Fucoidan (in fucus)

    improves carbohydrate resistance and insulin resistance. It has an anti-inflammatory effect and prevents damage to the blood vessel walls where cholesterol can begin to be deposited, which leads to plaque build-up. It is a powerful natural antioxidant that protects all cells in the body from the effects of free radicals.

     

    Alginic acid sodium salts

    in fucus reduces the absorption of glucose from the digestive tract, which regulates blood sugar levels. It lowers the absorption of fats, including cholesterol. It also removes toxins from the body.

     

    Raspberries

    are rich in Vitamin C and have an antipyretic, antioxidant, and fortifying effect. Raspberries contain ketones that help speed up the metabolism, burn fat without negatively impacting the muscles, improve skin properties, and stimulate hair growth even in the event of baldness.

     

    Helianthus tuberosus (Jerusalem artichoke) syrup

    is a source of inulin and silicone.

    Inulin is an active sorbent that removes toxic and non-dietary substances from the body. It stimulates the motor activity of the gastrointestinal tract (motility and peristalsis) and has a pronounced choleretic effect.

    Silicon is a structural element of the human body that normalizes the metabolism and facilitates the digestion of micro- and macroelements.

    The combination of fucus and Helianthus tuberosus (Jerusalem artichoke) syrup boosts the digestive system's protection against parasites.

     

    Iodine

    is present in fucus in its natural form. It promotes the normalization of the thyroid gland, which regulates the metabolism and the cardiovascular system.

     

    Prunes

    are rich in antioxidants, vitamins, minerals, and dietary fibers. They have a slight laxative effect. They also positively impact microflora in the large intestine. Prunes are rich in dietary fiber, which restores microflora.

     

     

    Ultrapure water

    is used to make pharmaceuticals, which need extremely pure water. The water is cleansed of all biological and chemical alloys, including gases, salts, pyrogenic substances, microorganisms, and all other microelements. The high microbiological quality is the result of distillation, a special technique for separating out organic compounds. The water is first converted into steam, then turned back into liquid form. These procedures are done while observing the highest hygiene requirements. Everything is conducted in an aseptic unit where nothing but activities directly related to distilling water is conducted. That's why the water always comes out sterile.
  • PACKAGING

    Airtight container made from food-grade plastic with a tamper-resistant packaging, 500 g.

    1 case contains 15 containers.

    A pallet contains 600 containers.

     

  • NUTRITIONAL VALUE

     

    100 g

    Serving

    (35 g)

    % content per serving*

    Energy value

    369 kJ / 88 kcal

    129 kJ / 31 kcal

    1,6

    Fats

     

    0,5 g

    0,2 g

    0,3

    - saturated fatty acids

    0 g

    0 g

    0

    Carbohydrates

    20,1 g

    7 g

    2,7

    - sugar

    14 g

    4,9 g

    5,4

    - soluble dietary fibres

    6,1 g

    2,1 g

     

    Proteins

    0,7 g

    0,3 g

    0,6

    Salts (in view of the natural sodium)

    0,15 g

    0,05 g

    0,8

    Iodine

    800 µг

    280 µг

    186,6

  • RECOMMENDED USE

    Dosage

    Adults: 1 tablespoon 15-20 minutes before eating, twice a day.

    The product can be mixed with fruit juice to improve the flavor, if necessary.

     

    Warning!

    Due to the sorbent properties of dietary fiber, it is not recommended to use FUCSO GASTRO with any other medicines. The recommended treatment course for best results is 2 months. FUCSO GASTRO is not a substitute for medications prescribed to you by a physician. Before beginning use of this product, it is advisable to consult a physician.

  • CONTRAINDICATIONS

    * Hypersensitivity to products containing iodine.

    * Conditions in which products with iodine are contraindicated.

    * Negative effects of individual components.

    * Pregnancy

    * Lactation (breastfeeding).

    * Acute intestinal diseases.

    * Children under the age of 14.

     
     
  • STORAGE

    Expiration date: 12 months from the date of manufacture printed on the packaging. Keep at a temperature between 0 and +25 С in the product's unopened original airtight packaging.

    Once the product has been opened, it must be refrigerated between +2 and +6 С. Use within 15 days.

     

     

     

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